Olives WA organises a variety of events each year to educate and reinforce the best practice and latest innovation in the olive industry. These events are open to all members and non-members. For further information email


Click 2020 Results Booklet to view the results.  


Thanks so much to the organisers, the sponsors, all that entered, and all that attended to make the night a highly successful event. We look forward to seeing you again next year!


We are very pleased to share the following exciting results for this year's competition with you.

To view click Trophy Winners 2019
To view click Results Booklet 2019
To order award medals for your merchandise click Award Medal Orders


All Medal Winners requiring electronic Medal artwork, can request the same on for a nominal price of A$20 per Medal artwork. Payment to WAOC - on-line funds transfer to BSB 086-217 A/c 54-760 4289. (Please include your Trading name or Surname for identification).

Retailer "Farmer Jacks" will feature some the winning oils of West Australian origin in 12 of their stores.


Photographs are available for purchase at a nominal price of $8 per photo.

Please send your selection to Mr. Ken Jeffrey on along with payment confirmation

WAOC account, BSB 086-217, Account No.: 547604289.

 To view images of this year's Olive Awards click Photos

These photos have a watermark with a numerical number for placing an order.

WAOA 2019-Best Commercial.jpg
WAOA 2019-Best Oil & Show.jpg
WAOA 2019-Best Boutique.jpg


Olives WA gratefully acknowledges the generous support of the following sponsors,

who have contributed towards the 2019 WA Olive Awards.

Please click the images to enlarge.

Minderoo Acknowledgment 2019.jpg
Sponsor Acknowledgment 2019.jpg


We hope attendees at the Taste BookTM/OliveCare(r) sensory workshops on Sunday 18 August 2019

enjoyed the event and learnt more about EVOO/and olive tasting. 

Thanks so much to Soumi Paul Mukhopadhyay from NSW DPI for doing a fantastic job delivering the event

and to Peter McFarlane for preparing a comprehensive slide deck of information on Taste Book and OliveCare.

Friday 15 February 2019 - Integrated Pest and Disease Management Workshop - New Norcia
Sunday 17 February  2019 –  Integrated Pest and Disease Management Workshop - Olio Bello, Margaret River


PO Box 2321 Kardinya

Western Australia 6163


President Steve Milton
Phone  (08) 9764 1092  0488 641 099

  • Kep up to date with OlivesWA
  • Keep up to date with OlivesWA

If you would like to receive regular emails and newsletters.

Keep up to date 

Thankyou! Message received.